
Dried, tangy, and a little spicy, Pushpanjali Chatpata Amla is the kind of snack that disappears fast once the jar's open. Made from premium dried gooseberries and nothing that doesn't belong, with no artificial colour or flavour.
Traditional Goodness:
- A classic tangy-spicy-sweet snack rooted in Pratapgarh's amla tradition
- Made from premium dried amla
- A flavourful, traditional alternative to regular snacking
- Great as a mouth freshener after meals
Enjoy It:
- A satisfying snack any time of day
- Great for movie watching, travel, and the office desk
- Perfect after-meal treat
- Ideal for school tiffins
Ingredients & Sourcing:
Ingredients: Amla, Sugar, Acidity Regulator (E-330), Permitted Class II Preservatives (E-211)
Premium dried amla sourced from farms in Pratapgarh, Uttar Pradesh. Made at PUSHPANJALI GRAMODYOG SEWA SAMITI, C-13, Industrial Area, Shukhpal Nagar, Pratapgarh-230001, Uttar Pradesh.
Storage & Shelf Life:
- Store in a cool, dry place
- Shelf life: 12 months from manufacturing
- Keep in an airtight container after opening
- Avoid exposure to moisture
- No refrigeration needed
Frequently Asked Questions
What does chatpata taste like?
+
A perfect tangy-spicy-sweet flavour profile: the initial tang gives way to a pleasant sweetness.
How spicy is it?
+
Mild to medium, the focus is on tanginess with just a hint of spice.
How is this different from Amla Candy?
+
Chatpata Amla has a tangy-spicy flavour and a drier texture, while Amla Candy is sweeter with a soft, candy-like bite.
How should I store it?
+
Keep in an airtight container in a cool, dry place, away from moisture.