Amla Murabba

Amla Murabba

₹250
₹250
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Pushpanjali Amla Murabba is whole gooseberries slow-preserved in sugar syrup using a traditional seven-day process passed down through generations.
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Pushpanjali Amla Murabba is prepared the traditional way: whole gooseberries slow-preserved in sugar syrup over a seven-day process that hasn't changed in generations.

Traditional Goodness:

  • Whole gooseberries preserved in sugar syrup using a traditional 7-day process
  • The classic, time-honoured version of murabba
  • Rich, authentic flavour retained through slow preparation
  • No artificial colour or flavour

Enjoy It:

  • Enjoy 1-2 pieces daily as a sweet treat (remove the seed before eating)
  • Can be taken with warm milk
  • Best enjoyed any time of day

Ingredients & Sourcing:

Ingredients: Amla, Sugar Syrup, Acidity Regulator (E-260), Permitted Class II Preservative (E-211). Drained Weight: 55%

Premium whole amla from Pratapgarh orchards. Traditional 7-day preparation process. Made at PUSHPANJALI GRAMODYOG SEWA SAMITI, C-13, Industrial Area, Shukhpal Nagar, Pratapgarh-230001, Uttar Pradesh.

Storage & Shelf Life:

  • Store in a cool, dry place
  • Shelf life: 18 months from manufacturing
  • Refrigerate in humid climates
  • Consume within 60 days of opening
  • Always use a clean spoon

 

Frequently Asked Questions

Do I need to remove the seed? +
Yes, gently bite or cut around the seed; it comes out easily after preservation.
How is this different from the seedless variant? +
This is the traditional version with the seed intact during preservation.
How long does preparation take? +
A traditional 7-day slow preparation process for the best texture and flavour.
How should I store it? +
Cool, dry place; refrigerate after opening and consume within 60 days.